If you're in Johannesburg over these dates,
end your year with mouthfuls of deliciousness.
Your Chefs are Karel Jacobs & Reino Deetlefs. They are the perfect team – Reino is calculated, calm and methodical where Karel brings that spontaneous, mischievous and daring side in. It just works. This paired with theSQUAD Creative Events and décor supplied by CME Décor – we have a recipe for success! The menu (below) is an exquisite five course dinning experience on a lovely rooftop in Rosebank. R550 per person with a cash bar featuring specialty Foothills wine.